Rotavirus

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The rotavirus is a prevalent form of infection among children triggering vomiting and diarrhea. The condition generally arises during late winter up to early spring.

It can affect individuals of all ages, but usually children below 1 years of age. The condition is common among children due to its contagious nature. The rotavirus is transmitted via contact with the stool, thus it is vital to carefully observe proper hand washing to prevent the condition.

Does my child have rotavirus?

A child is likely to have rotavirus if he/she has the following:

  • Vomiting
  • Fever
  • Watery diarrhea that lasts for 5-7 days

Generally, the child might be less playful and sleeps more. In most cases, the vomiting and fever might last for 2 days, but diarrhea can last for a week.

When to consult a doctor

Rotavirus
A doctor should be consulted though if there are increased episodes of diarrhea and/or vomiting or if the child has no soiled diapers for more than 8 hours.

Since the cause is a virus, antibiotics are not effective. A doctor should be consulted though if there are increased episodes of diarrhea and/or vomiting or if the child has no soiled diapers for more than 8 hours.

Other indications of dehydration include dry lips, pale skin and sunken eyes. Remember that children can rapidly become dehydrated if diarrhea and vomiting continue which can lead to serious complications and even death.

  • The child should be provided with small frequent feedings
  • Increase the intake of fluids
  • An electrolyte replacement might be suggested but carefully follow the instructions
  • For fever, provide the child with the right dose of acetaminophen
  • Thoroughly wash hands after changing diapers or if stool was touched
  • Adequate rest

Medical care

Even though most cases settle at home, infants who are dehydrated require hospitalization. The doctor might test the stool or blood of the child to ensure that the cause is a virus.

The treatment at the healthcare facility include intravenous fluids and a steady increase in the intake of food.

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